When the weather outside gets frightful, beer gets stronger, and while every brewery seems to have a winter seasonal, every brewery and their brother seems to have a Christmas beer. Meanwhile, everyone’s favorite, debaucherous follow-up to Christmas is left out in the craft beer cold, so to speak. So what better way to honor that reset button of holidays, and buck the Christmas beer trend, than to brew a beer for New Year’s Eve? Ours is a massive doppelbock, loaded with malt sweetness and deep dark fruit notes, and sporting a hot 10% ABV.