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Open for limited capacity dine-in and patio service. Masks required. No more than eight (8) people per table. Open daily from 11-10pm, with our take-out window open daily from 12-7pm. Click here to order take-away online. Cheers!

The Quintuple

093B1651

When is a Tripel not a Tripel? When it’s a Quintuple.

This is our gargantuan, boozy, monster of a take on a traditional Belgian Tripel, fermented with French Saison yeast. At 13.9% ABV, fueled by Belgian Light Candi Sugar, it’s the biggest beer we’ve ever made. It’s got heat for days, plus overripe fruit notes, sweetness, and an entire spectrum of flavors you’ll experience during the sipping process. Trust us, this one is a sipper.

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